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A hidden restaurant away from the downtown area.The restaurant mainly serves ginmai rice produced by a five-star rice master famous in the area.
To the course section
This is an izakaya with the theme of enjoying the deliciousness of rice.The rice used is carefully selected by the owner, a rice and food taste appraiser, and is carefully selected ginmai rice from a five-star rice master restaurant!We also have a wide variety of courses available.It can be used for a wide range of occasions, including adult dates, banquets, and company parties!
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A variety of special dishes made with Awaji Island's Ebisu Mochi Pork, which is raised on rice!
When it comes to rice, it's all about rice shops!!
We offer not only freshly cooked white rice and fried rice cooked in a special clay pot, but also mapo kali tofu and a variety of dishes made with Ebisu Mochi Pork from Awaji Island, which was raised on rice.
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If you're particular about rice, try sake! Over 30 types of sake carefully selected by sake tasters
For more information to the staff
Our selection of sake, carefully selected by our sake sommelier, is changed regularly, but we always have over 30 types in stock! We also offer sake tasting sets, which allow you to compare different types of sake.Please feel free to ask our staff.We even offer an all-you-can-drink course with over 30 varieties of sake!
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This is an izakaya that is particular about rice and dishes that go well with rice!
A hidden restaurant away from the downtown area.The owner, a rice and food taste appraiser, is particular about the rice he serves, and he mainly serves ginmai rice from a famous five-star rice master in the area! You can of course eat it as fried rice, but you can also enjoy it as freshly cooked white rice or fried rice cooked in a special clay pot, or our original mapo kali tofu.
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We also pay special attention to the ingredients we use, which are grown on rice.
The carefully selected rice is used in a variety of ingredients, such as Awaji Island Ebisu Mochi Pork, which is raised on rice, and fried chicken marinated in salt koji. These are specialties that focus on "rice"! Please enjoy the charm of "rice" that is not just "white rice."
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Our restaurant is an izakaya with the theme of enjoying the deliciousness of rice.
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The rice used is carefully selected by the owner, a rice and food taste appraiser, and is selected from a five-star rice master's shop in the city.You can enjoy it as fried rice, of course, but you can also enjoy it with freshly cooked rice or fried rice cooked in a special clay pot, or with our original mapo kali tofu.Furthermore, they are particular about rice, serving dishes using Ebisu Mochi Pork from Awaji Island, which is raised on rice!
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Freshly cooked rice by a rice taste expert! 1 cup
¥ 780(Tax included)
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Freshly cooked rice by a rice taste expert! 2 cups
1480 yen(Tax included)
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Freshly cooked rice by a rice taste expert! 3 cups
2180 yen(Tax included)
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Charcoal grilled chicken and maitake mushroom rice
2180 yen(Tax included)
This delicious rice dish is made by cooking charcoal-grilled chicken with Maitake mushrooms, the finest rice, and specially made broth! Makes 2 cups of rice.
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Seasonal rice
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This is rice that lets you experience the four seasons, cooked with delicious ingredients and rice that change with the season!
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Fried rice variety
580 yen(Tax included)
This fried rice is also made using rice blended by a five-star rice master, cooked in a clay pot, and mixed with a variety of ingredients!
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Spam rice ball 1 piece
280 yen(Tax included)
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Mapo curry tofu (mabo curry dofu)
¥ 1080(Tax included)
This is also a masterpiece made with mapo tofu made with Ebisu Mochi Pork and rice seasoned with plenty of curry spices!
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Ebisu Mochi Pork Minced Cutlet
¥ 780(Tax included)
Enjoy with homemade Worcestershire sauce!
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Yuba Meat Shumai
580 yen(Tax included)
Juicy, meaty shumai made with Ebisu Mochi Pork, which is raised on a diet of rice and bananas! Wrapped in yuba.
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Braised Ebisu Mochi Pork
1280 yen(Tax included)
This is also a soft and tender braised pork dish made with Ebisu Mochi Pork! Served with a soft and tender onsen egg.It's the best!
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Sujicon
¥ 680(Tax included)
Contains Kaze no Mori sake lees
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Sujicon Pork Ball
¥ 780(Tax included)
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Soy sauce koji ryukyu
¥ 780(Tax included)
This is a local Oita dish of sashimi tossed with shiso leaves, sesame seeds, ginger, and Kyushu soy sauce.It goes perfectly with sake and rice.
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Deep-fried salted rice
¥ 780(Tax included)
This fried chicken is marinated in salt koji and a special ginger sauce, then fried until crispy in rice oil! The tender and juicy fried chicken goes well with beer, highballs, and lemon sours!
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Mentaiko mochi cheese and shiso spring rolls
580 yen(Tax included)
It goes without saying that this is a superb dish made by wrapping mentaiko, cheese, mochi, and shiso leaves in rice flour skin and then deep-frying it until crispy in rice oil!
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Smoked daikon radish potato salad
580 yen(Tax included)
A potato salad mixed with smoked daikon radish that goes great with alcohol!
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Freshly fried tofu
480 yen(Tax included)
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Ginger Chicken Nanban
880 yen(Tax included)
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Handmade Catalana and Sake Lees Raw Chocolate
580 yen(Tax included)
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The warm atmosphere created by the use of many solid wood panels makes it suitable for a variety of occasions.If you're alone and just want a quick drink, there's a counter seat.Table seating can accommodate 3 to 12 people.The restaurant can accommodate up to 32 people and is also available for banquets.
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The tables, made from solid wenge wood, can seat three to six people.Each table can be partitioned to create a semi-private room.Please enjoy a comfortable time for a variety of purposes.
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The tables can accommodate plenty of food and drinks, making them comfortable even for large groups! The private table seats are perfect for small parties.Can be connected to seat 12 people.
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It's a space that feels warm, with lots of solid wood used.
We have seating available for a variety of occasions.There are a total of eight counter seats, perfect for a quick drink or a drink alone.It can be used for a wide range of occasions, including table seating and semi-private rooms with partitions.
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Nishinakajima's hidden gem
A popular hideaway restaurant away from the downtown area.Of course, it's also perfect when you want to enjoy delicious food and drinks.This is a great place for a lovely adult date with a great atmosphere, and a place you'll want to recommend to your colleagues, superiors, and juniors! We look forward to your visit.
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Table 4Person(s) × 2
It is a solid board made from a calm foreign wood called wenge.
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Table 4Person(s) × 2
The view from the table.Enjoy the stylish hideaway atmosphere.
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Table 12Person(s) × 1
Tables can be joined together to accommodate up to 12 people around one table.Great for banquets and drinking parties too!
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Private rooms6Person(s) × 2
- Types of private rooms
- Semi-private rooms
- Smoking/non-smoking
Smoking
Each table seating is a semi-private room separated by a roller curtain!
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Counter seat2Person(s) × 4
Perfect for a quick drink or a drink alone. Wide, long and relaxing counter seats made of solid wood.
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Sofa seat6Person(s) × 2
Enjoy a delicious meal in a comfortable atmosphere!
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Couple seats2Person(s) × 4
The atmosphere is great and it's perfect for an adult date.
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Chartering32Person(s) × 1
- Maximum number of people
Sitting style only
- Smoking/non-smoking
Smoking
The restaurant has 32 seats (30 when seated) and can be used for a variety of purposes. Please make reservations early for large groups. We look forward to seeing you.
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Look for the rice loak!!
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Please enjoy the deliciousness of rice♪♪
This is an izakaya with the theme of enjoying the deliciousness of rice.Enjoy freshly cooked rice in a clay pot made just for this purpose!
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There are plenty of specialty dishes!
Our specialty is rice, but we also have a wide variety of other delicious dishes on the menu!
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Our unique commitment
Because we are particular about rice, COCOYA is also particular about the alcohol made from rice.
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The rice, sake and meat are delicious!
Whether you're looking for a delicious meal or a tasty drink, we have something for you!
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Up to 12 people can use it.
It can be used for a variety of purposes, from small drinking parties to medium and large banquets!
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Carefully selected by the owner, who is a sake sommelier
We have a wide selection of Junmai sake from all over Japan, with a focus on Kansai!
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Depending on the season, the owner will select a variety of rare brands of sake to go with the food.
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Excellent access!! Subway Midosuji Line: 3-minute walk from Nishinakajima-Minamigata Station Hankyu Railway Kyoto Line: 3-minute walk from Minamigata Station
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Smoking is permitted at all seats.
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If you want to know more about the store! If you want to be the first to know the latest information! If you're a fan of the store, please
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