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■ ■ COCOYA'S COMMITMENTS ■ ■This is an izakaya that is particular about rice and allows you to experience the deliciousness and splendor of rice.
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Our restaurant is an izakaya with the theme of enjoying the deliciousness of rice.
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The rice used is carefully selected by the owner, a rice and food taste appraiser, and is selected from a five-star rice master's shop in the city.You can enjoy it as fried rice, of course, but you can also enjoy it with freshly cooked rice or fried rice cooked in a special clay pot, or with our original mapo kali tofu.Furthermore, they are particular about rice, serving dishes using Ebisu Mochi Pork from Awaji Island, which is raised on rice!
[Nagatsuki's menu]
[Rice!]
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Freshly cooked rice by a rice taste expert! 1 cup
¥ 780(税込)
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Freshly cooked rice by a rice taste expert! 2 cups
1480 yen(税込)
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Freshly cooked rice by a rice taste expert! 3 cups
2180 yen(税込)
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Charcoal grilled chicken and maitake mushroom rice
2180 yen(税込)
This delicious rice dish is made by cooking charcoal-grilled chicken with Maitake mushrooms, the finest rice, and specially made broth! Makes 2 cups of rice.
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Seasonal rice
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This is rice that lets you experience the four seasons, cooked with delicious ingredients and rice that change with the season!
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Fried rice variety
580 yen(税込)
This fried rice is also made using rice blended by a five-star rice master, cooked in a clay pot, and mixed with a variety of ingredients!
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Spam rice ball 1 piece
280 yen(税込)
[Specialties] These are specialties that focus on "rice"! Please enjoy the charm of "rice" that is not "white rice".
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Mapo curry tofu (mabo curry dofu)
¥ 1080(税込)
This is also a masterpiece made with mapo tofu made with Ebisu Mochi Pork and rice seasoned with plenty of curry spices!
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Ebisu Mochi Pork Minced Cutlet
¥ 780(税込)
Enjoy with homemade Worcestershire sauce!
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Yuba Meat Shumai
580 yen(税込)
Juicy, meaty shumai made with Ebisu Mochi Pork, which is raised on a diet of rice and bananas! Wrapped in yuba.
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Braised Ebisu Mochi Pork
1280 yen(税込)
This is also a soft and tender braised pork dish made with Ebisu Mochi Pork! Served with a soft and tender onsen egg.It's the best!
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Sujicon
¥ 680(税込)
Contains Kaze no Mori sake lees
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Sujicon Pork Ball
¥ 780(税込)
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Soy sauce koji ryukyu
¥ 780(税込)
This is a local Oita dish of sashimi tossed with shiso leaves, sesame seeds, ginger, and Kyushu soy sauce.It goes perfectly with sake and rice.
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Deep-fried salted rice
¥ 780(税込)
This fried chicken is marinated in salt koji and a special ginger sauce, then fried until crispy in rice oil! The tender and juicy fried chicken goes well with beer, highballs, and lemon sours!
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Mentaiko mochi cheese and shiso spring rolls
580 yen(税込)
It goes without saying that this is a superb dish made by wrapping mentaiko, cheese, mochi, and shiso leaves in rice flour skin and then deep-frying it until crispy in rice oil!
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Caesar salad with rice
880 yen(税込)
[Speed] For now
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Boiled black beans with salt
480 yen(税込)
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Addictive Cucumber
480 yen(税込)
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Smoked daikon radish potato salad
580 yen(税込)
A potato salad mixed with smoked daikon radish that goes great with alcohol!
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Mizuna and bean sprout namul
580 yen(税込)
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Pickled vegetables
¥ 680(税込)
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Grilled salted cod roe
580 yen(税込)
【Popularity】
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Freshly fried tofu
480 yen(税込)
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Ginger Chicken Nanban
880 yen(税込)
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Cocoya Style Saliva-Filled Chicken
¥ 680(税込)
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Yuzu skirt steak with ponzu sauce
580 yen(税込)
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Steamy! Sweet and spicy fried taro
480 yen(税込)
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French fries
480 yen(税込)
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Deep-fried Yagen Cartilage with Fruit
580 yen(税込)
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Hot Spam Eggs
¥ 680(税込)
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Shrimp and King Oyster Mushroom Sake Kasu Ajillo
¥ 780(税込)
【Relish of sake】
【sweet taste】
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Handmade Catalana and Sake Lees Raw Chocolate
580 yen(税込)
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Sorbet of the day
380 yen(税込)
